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SPAGHETTI MEAT SAUCE

Today I’m going to talk about how my moms spaghetti meat sauce.

INGREDIENTS

10 lbs of Ground Beef

1 Large onion

3 Tbs of Garlic

1 Large Bell pepper

4 Bay leaves

6 lb 10 oz of a Large can of Peeled Crushed Tomatoes

2 6 oz can of Tomato Paste

4 lbs of Prego Italian Sause

1 cup of Cooking Wine

1/2 Tsp of Ground Cloves

2 Tbs of Sugar

4 Tsps of Parsley

1 Tbs of Basil

1 Tbs of Oregano

1 Tbs of Italian Season Blend/ Let simmer 30 mins

2 Tbs of Garlic Salt (Lawry’s)

2 Tbs of Seasoned Salt (Lawry’s)

1/2 Tsp of Salt and Pepper (Season to taste)

2 to 4 lbs of Spaghetti noodles

2 cups of Parmesan cheese (optional)

INSTRUCTIONS

In a sauce pan brown ground beef, add onion, bell pepper, and garlic.

Let cook 15 minutes, poor out Greece, add crushed tomatoes, tomato paste, and Prego sauce, bay leaves. Let simmer 15 minutes.

Then add all of the other seasonings and let simmer 30 minutes. Stir occasionally so the sauce won’t stick to the bottom. Turn off. Let cool 10 minutes.

Your done. You can use this meat sauce with Lasagna or Spaghetti.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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COLDSTONE

Today I’m going to talk about my opinion on cold stone and what I get.

What I usually get from coldstone is French Vanilla and marshmallows. Lately I’ve been getting just French vanilla with no toppings. The size I usually get is either the “Ours” or the “Everybody’s” so it can last longer. Coldstone is really good and the texture of the ice cream is different than ice cream from other places. They have 30 or more mix- ins.

All the mix-ins they have are:

Apple Pie Filling

Bananas

Blueberries

Brownies

Caramel

Chocolate Chip Cookie Dough

Chocolate Chips

Chocolate Shavings

Cinnamon

Coconut

Frosting

Fudge

Golden oreo Cookies

Graham Cracker Pie Crust

Gummy Bears

Health Toffee Bar

Kit Kat

M&Ms

Oreo Cookies

Peanut Butter

Pecans

Pineapple Tidbits

Rainbow Sprinkles

Rasberries

Reese’s Peanut Butter Cups

Roasted Almonds

Strawberries

Sugar Crystals

Whipped Topping

Yellow Cake

Marshmallows

THANKS FOR READING!! HOPE YOU ENJOYED!! I know it’s short.

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MEATLOAF

Today I’m going to talk about how to make my moms meatloaf.

INGREDIENTS

10 pounds of 80% ground beef

15 slices of bread

1/2 onion

One large bell pepper

10 teaspoons of minced garlic

7 eggs

One stick of butter

Two packs of onion soup mix

4 cans of 6 ounces of tomato paste

3 cups of beef broth

7 tablespoons of Worcestershire sauce

1 and a Half Tablespoon of Thyme seasoning

2 Tablespoons of Parsley

2 Tablespoons of Montreal steak seasoning

2 Tablespoons of Garlic Powder

2 Tablespoons of Mrs. Dash

TOMATO SAUCE TOPPING

4 cans of 6 ounces of Tomato sauce

5 Tablespoons of Brown sugar

1 Tablespoon of Garlic powder

2 Tablespoons of Worcestershire sauce

Salt and Pepper to taste

INSTRUCTIONS

In a sauce pan melt butter, add onions, bell peppers, and minced garlic and then Sauté and set aside for 10 minutes

In a pan big enough for bread crumbs and meat, toast bread, add to meat, mix thoroughly, and add all other ingredients then mix lightly and blend.

Make two loafs out of meat in pan, cook for 44 minutes, add tomato sauce over the top, cook for 15 minutes. Take out and let stand 10 minutes and serve.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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FRIED CABBAGE

Today im going to be talking about how to make my moms fried cabbage.

INGREDIENTS:

1 large head cabbage

1/2 large onion

8 slices of bacon

1 stick of butter

1 Tbsp of brown sugar

1/2 Tbsp of Mrs. Dash

1 Tsp of celery salt

1 Tsp of smocked paprika

1 Tbs of garlic salt

1/2 tbs of salt and pepper to taste

INSTRUCTIONS:

In a large sauce pan fry bacon then place to the side.

Add onions to bacon drippings, saute about 10 minutes. Add butter and cabbage, let fry about 10 minutes.

Add seasoning and fry until tender about 20 to 30 minutes. Let stand 5 minutes and serve.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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BANANA PUDDING

Today im going to be talking about how to make my moms banana pudding.

WHAT YOU NEED:

6 5.1 oz box of Instant Banana Pudding

16 Bananas

3 12 oz of Cool Whip

2 cans of Sweet Condensed Milk

2 Tbs of Vanilla Extract

2 Tbs of Sugar

2 15 oz box of Nilla Wafers

INSTRUCTIONS:

Make Pudding Box instructions

Let it sit in the refrigerator for 10 minutes

Whisk in 2 Containers of Cool Whip, Condensed Milk, Vanilla Extract, and Sugar. Blend well and then let stand for 10 minutes in the refrigerator.

In pan or bowl layer pudding, bananas, cookies and then repeat until you run out.

Last layer of cookies top with cool whip. Refrigerate for 20 minutes and serve.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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WINGSTOP

Today im going to talk about my opinion about Wing stop and comparing it to Bj’s Restaurant.

I really like Wing stop, this is one of my favorite places. I give it a 10/10. What I usually get from here is a 6 piece meal all flat pieces with 3 lemon pepper wings, and 3 hickory smocked barbecue, french fries, a medium sprite, and ranch because I love eating their wings and fries with it.

Here’s a comparison of WingStops wings and BJ’s wings. Wingstop has 11 different flavors of wings which are:

Lemon Pepper, Original Hot, Louisiana Rub, Mango Habanero, Garlic Parmesan, Hickory Smocked BBQ, Cajun, Spicy Korean Q, Mild, Hawaiian, Teriyaki, and Atomic. They also have Two new flavors which are the Ancho Honey Glaze wings, and the Harissa Lemon Pepper wings.

Now lets talk about Bj’s. When I get wings from Bj’s I have the option of getting them dry or with sauce on them. I dont know if WingStop sells their wings dry with the sauce on the side but next time I will ask so I can know for future reference. Bj’s have 10 different flavors which are:

No sauce or Dry Rub, Hot and Spicy Buffalo, EXXXXtra Hot Buffalo, Garlic Parmesan, Nashville Hot Sauce, Lemon Pepper Sesame Dry Rub, Bj’s Peppered BBQ, Cherry Chipotle Glaze, Sriracha Dry Rub, and Root Beer Glaze.

Lemon Pepper Wings
Hickory Smocked Barbecue Wings

THANKS FOR READING!! HOPE YOU ENJOYED!!

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GARLIC BUTTER RED POTATOES

Today im going to talk about how to make my moms garlic butter red potatoes.

THINGS YOU NEED:

5lb bag of Red Potatoes

2 1/2 cups of milk

1/2 stick of Margarine

2 Tbs of Minced Onion

2 Tbs of Minced Garlic

1 1/2 Tbs of Ms. Dash original blend

1 Tbs of Garlic Salt

1 Tbs of Lemon Pepper

1 Tbs of Seasoning Salt

2 Tbs of Chopped Chives

COOKING INSTRUCTIONS:

Bring large pot of water to a boil. Cut potatoes in 4 cubes. Add potatoes to boiling water, cook potatoes about 30-45 minutes until soft but still cubes. Pour water out. Add all other ingredients and simmer for 20 minutes stirring occasionally. Let it sit 10 minutes and serve.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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Tamale Pie

Today im going to telling you how do make my moms Tamale Pie.

What you need:

10 pounds of Ground Beef

2 4.25 ounces of olives

40 ounce bag of frozen corn

6 ounce can diced tomatoes

1 large onion

1 large bell pepper

4 1 ounce packs of taco seasoning mix

4lb 3oz bottle of Prego Italian sauce

4 cans 6 ounce tomato paste

Season to taste

5lb Jiffy corn mix

5lb Mexican blend cheese

Corn bread: Jiffy per box

INSTRUCTIONS

COOKING MEAT:

In a large sauce pan cook ground beef until brown. Pour grease from meat add onion and bell pepper. Let cook about 10 minutes until soft. Add the rest of the ingredients, simmer 30 minutes season to taste.

PREPARE DISH:

Pour meat in pan, layer with cheese, top with cornbread cook on 350 until cornbread is golden brown. If not sure if your cornbread is done, stick a toothpick in the middle to check if done. If wet let cook a little longer, if pick is dry take out. Let it cool 20 minutes serve and enjoy.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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WENDY’S

Today im going to be talking about my opinion on Wendys.

Ive been to Wendy’s multiple times before but I don’t really eat at Wendy’s anymore, I used to eat him like maybe 2 times a week. I give it a 7/10. What I usually used to get was the 4 for 4 with a cheeseburger, fries, nuggets, barbecue sauce, and a sprite.

Wendy’s is different then other fast food restaurants because they have a 4 for 4 deal all the time and the other fast food restaurants that I know of dont do that.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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JACK IN THE BOX

Today im going to do a blog about Jack in the box and my opinion.

Ive been to Jack in the box multiple times before, but I dont really eat there like that anymore only sometimes. I give it a 8/10. What I usually get is some nuggets, a medium curly fry, barbecue sauce, and a sprite.

There nuggets compared to McDonald’s taste really different like the breading is softer, and the texture is softer also. McDonald’s nuggets the breading is a little crispy, and the texture is also a little crispy.

I also sometimes get some egg rolls with sweet and sour sauce. I give Jack In The Box an 8/10 because sometimes their nuggets are burnt and I dont like my food to be burnt and sometimes they are not burnt. That is my opinion on Jack In The Box I know its short.

THANKS FOR READING!! HOPE YOU ENJOYED!!

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